On the menu at BELAMBRA

The pleasures of French cuisine
Bon appétit !
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Far breton

Breton recipe

Created by our chef Yoann

Confit de canard

Local produce

Confit Duck

Bretze

Alsatian recipe

Bretzel

58 Belambra resorts

And so many friends
Les amis de mes amis sont mes amis
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The Belambra team

Do whatever it takes
Qui a dit que les français étaient paresseux?
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Since
morning
2856958
Calories burned
9051
Hellos said
6421
Bedrooms cleaned
9080
Bracelets issued
442
Shows staged
45756
Services provided

Belambra reveals:

Some of France's best-kept secrets
On se déshabille pour vous !
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Volcans d'Auvergne

The Volcanoes of the Auvergne 

Make the most of your stay with a visit to Vulcania to find out not only how volcanoes work, but also how our entire...

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